Lunch Buffet Selections

Please take time to review the menus and contact Food & Beverage Manager
Lisa Palmer if you have any further questions.

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BUILD YOUR OWN SANDWICHES -  $18.95
(minimum 20 people)

Chef’s Feature Soup of the Day
Selection of Montreal Deli Meats
Sliced Tomatoes, Cucumbers, Alfalfa Sprouts and Sliced Cheeses
Whole Wheat, Multigrain, Rye and White Bread, Bagels, Ciabatta & Kaisers
Pickle Tray, Crudités of Fresh Vegetables
Pasta Salad, Mixed Field Greens with Assorted Dressings
Seasonal Fresh Fruit
Dessert Squares and Pies
Freshly Brewed Coffee and Specialty Teas

GLENDALE WRAPS AND SUB SUPREME – $ 20.95
Chef’s Feature Soup of the Day

French Baguettes and Flour Tortillas filled with Assorted Montreal Deli Meats
Egg Salad, Salmon Salad, Tuna Salad and Vegetarian
Pickle Tray, Crudités of Fresh Vegetables
Pasta Salad, Mixed Field Greens with Assorted Dressings
Seasonal Fresh Fruit
Dessert Squares and Pies
Freshly Brewed Coffee and Specialty Teas

DELUXE SANDWICH BAR – $ 19.95
Chef’s Feature Soup of the Day

Selection of Deluxe Sandwiches with Assorted Montreal Deli Meats
Egg Salad, Salmon Salad, Tuna Salad and Vegetarian
Pickle Tray, Crudités of Fresh Vegetables
Pasta Salad, Mixed Field Greens with Assorted Dressings
Seasonal Fresh Fruit
Dessert Squares and Pies
Freshly Brewed Coffee and Specialty Teas

enhance any of the above luncheon selections with the following additions

Each addition 3.50 per person
Classic Caesar Salad
Potato Salad with Fresh Dill
Italian Tomato Salad